Frozen Vegan Mock-meat
No onion, no garlic
Vegan Chick'n Burger
Ingredients : Mushroom, Water, Palm Oil, Isolated Soy Protein, Soybean, Brown Sugar, Margarine, Modified Tapioca Starch, Yeast Extract, Salt, Black Pepper Powder, Black Soy Sauce.
Allergy Advice : Contains soybean, wheat and gluten.
Serving Suggestions : Deep-fry in hot oil for 5 minutes, and then serve with preferred sauce.
Servings Per Packet : 10
Serving Size : 50g
Net weight : 500 g (17.63oz)
Keep frozen below : -18°C / 0°F
Vegan Mushroom Burger
Ingredients : Mushroom, Water, Palm Oil, Isolated Soy Protein, Soybean, Brown Sugar, Margarine, Modified Tapioca Starch, Yeast Extract, Salt, Black Pepper Powder, Black Soy Sauce.
Allergy Advice : Contains soybean, wheat and gluten.
Serving Suggestions : Deep-fry in hot oil for 5 minutes, and then serve with preferred sauce.
Servings Per Packet : 10
Serving Size : 50g
Net weight : 500 g (17.63oz)
Keep frozen below : -18°C / 0°F
Satay (Vegan Chick'n BBQ Stick)
Ingredients : Textured Soy Protein, Water, Palm Oil, Isolated Soy, Protein, Konjac Powder, Groundnut, Brown Sugar, Yeast Extract, Soybean, Wheat Flour (Gluten), Modified Tapioca Starch (E1412), Turmeric Powder, Salt, Pepper Powder.
Allergy Advice : Contains soybean, wheat, gluten and groundnut.
Serving Suggestions : Deep-fry or barbeque.
Servings Per Packet : 20
Serving Size : 15g
Net weight : 300g / 10.58oz
Keep frozen below : -18°C / 0°F
Vegan Roasted Chick'n Nugget
Ingredients : Textured Soy Protein, Water, Isolated Soy Protein, Palm Oil, Soybean, Wheat Flour (Gluten), Yeast Extract, Modified Tapioca Starch (E1412), Brown Sugar, Salt.
Allergy Advice : Contains soybean, wheat and gluten.
Serving Suggestions : Deep-fry.
Servings Per Packet : 20
Serving Size : 15g
Net weight : 1 kg (35.27oz)
Keep frozen below : -18°C / 0°F
Vegan Mutt'n
Ingredients : Mushroom, Water, Palm Oil, Isolated Soy Protein, Soybean, Wheat Flour (Gluten), Modified Tapioca Starch (E1412), Brown Sugar, Salt, Soy Sauce (Wheat), Yeast Extract, Pepper Powder.
Allergy Advice : Contains soybean, wheat and gluten.
Serving Suggestion : Deep-fry, BBQ, steamboat or microwave oven.
Servings Per Packet : 10
Serving Size : 50g
Net weight : 500 g (17.63oz)
Keep frozen below : -18°C / 0°F
Vegan Chick'n Pop Corn
Ingredients : Textured Soy Protein, Water, Isolated Soy Protein, Palm Oil, Corn Starch, Wheat Flour (Gluten), Soybean, Modified Tapioca Starch, Permitted Flavouring, Yeast Extract, Brown Sugar, Salt Chilli Powder, White Vinegar & Black Pepper Powder.
Allergy Advice : Contains soybean, wheat and gluten.
Serving Suggestions : Deep-fry until golden brown, and then serve with preferred sauce.
Servings Per Packet : 10
Serving Size : 50g
Net weight : 500 g (17.63oz)
Keep frozen below : -18°C / 0°F
Vegan QQ F'sh
Ingredients : Konjac Powder, Water, Isolated Soy Protein, Modified Tapioca Starch. Seaweed Sheet, Sugar, Salt, Palm Oil, Calcium Carbonate (E170).
Allergy Advice : Contains soybean. Processed in a facility that also processes wheat and gluten.
Serving Suggestions : Cook in curry or fry in hot oil.
Servings Per Packet : 8
Serving Size : 50g
Net weight : 400 g (14.11oz)
Keep frozen below : -18°C / 0°F
Soya Chaap
Ingredients :
Allergy Advice :
Serving Suggestions :
Servings Per Packet :
Serving Size :
Net weight : 400 g (14.11oz)
Keep frozen below : -18°C / 0°F